Cinnamon Babka

Picture of cinnamon babka
In Stock
Approx. Weight: 1 lb.
Your Price: $9.99
Lee's Fast Facts
CountryUnited States
StateNew York

A light and fluffy brioche-style loaf with swirls of indulgent cinnamon flavor, best served warm from the oven and perfect with a hot coffee. Baked with curls of rich cinnamon sandwiched in doughy bread, this will certainly satisfy a sweet tooth. Brought to New York by Jewish immigrants from Poland in the 1800s, Babka bread is a staple in the city's bakeries and further across the United States.

Ingredients:unbleached enriched flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), palm oil shortening, soybean and/or canola oil, eggs, sugar, filtered water, ground cinnamon, corn starch, orange juice, orange paste (orange peel, sugar, invert sugar, water, locust bean gum, agar, natural flavor), tofu (organic whole soybeans, water, calcium sulfate), invert sugar, yeast, natural flavors (vanilla extract, orange extract, ground cinnamon), mono and diglycerides, vinegar, salt, soy lecithin, xanthan gum, guar gum, enzymes.
Manufactured in facility that processes: wheat, eggs, soy, tree nuts and sesame seeds.
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