Farmers Cheese

Picture of farmers cheese
In Stock
Approx. Weight: 8 oz.
Your Price: $4.99
Lee's Fast Facts
CountryUnited States
Pasteurized MilkYes
Vegetarian RennetYes

'Farmer's Cheese' is a term to describe a very simple, widely applicable cheese that a family farm would produce as a way to use extra milk. As farmers are notoriously busy, these cheeses are straightforward and utilitarian, without extra frills or elaborate production methods.

This farmer’s cheese is just that: a cheesy cheese, easy to melt and eat with crackers. Very mild, it can essentially be used in any place cheese is called for. A good refrigerator staple to have on-hand.

Ingredients:pasteurized milk, cheese culture, salt, enzymes.