A great home staple. Classic mild white cheddar is pumped-up with a kick of garlic and a plethora of herbs. Oregano, marjoram, sage, rosemary, basil, and thyme give this cheddar an herbaceous savory flavor.
Great for melting or enjoying with some crackers. This will appeal to cheese eaters of all types.
Ingredients:pasteurized milk, cheese culture, salt, enzymes, garlic & herb blend (oregano, thyme, garlic, black pepper, marjoram, basil, savory, parsley, rosemary, sage, nutmeg, red pepper).