When you enjoy Italian food, a luxurious and creamy mascarpone is most likely a staple in your kitchen. It can be used in both sweet and savory recipes, like thicken soups, grand desserts like tiramisu, creamy sauces, add it to risotto or mashed potatoes.
Think about a bowl of fresh fruits with a dollop of mascarpone, a welcome alternative to ice cream.
Briati Mascarpone is characterized by a smooth and creamy consistency, a pale creamy color, and a sweet taste.
Ingredients:pasteurized cream, milk, vinegar.