Natural Cheddar Cheese Curds

Picture of natural cheddar cheese curds
Weight: 5 ounces
In Stock
Your Price: $4.99
Weight: 16 ounces
In Stock
Your Price: $8.99
Quantity:
Lee's Fast Facts
CountryUnited States
StateWisconsin
MilkCow
Pasteurized MilkYes
Vegetarian RennetYes
TextureFirm
Gluten-freeYes

Cheese curds are reminiscent of string cheese or a mozzarella with a slightly chewy texture. Cheese curds are known as 'squeaky cheese'.

Cheese curds are made from fresh pasteurized milk that is in the process of creating cheese when bacterial culture and rennet are added.

Ellsworth Creamery Cheddar Cheese Curds appeal to the health-conscious consumer as they are crafted using the highest quality farm certified rBST free milk. They are gluten-free, high in calcium and protein, contain no added sugars, no carbs, and zero trans fats.


Ingredients:pasteurized milk, cheese culture, salt, enzymes, natamycin (natural preservative).