This Cheddar from Deer Creek packs a real punch. Like it's namesake the Rattlesnake, this cheese lures you in with a warm, sweet aroma that comes from premium gold tequila. At first this creamy cheese melts in your mouth, and the the habanero peppers hit your palate and you'll be hooked. With a lingering heat that increases after you taste it, and sticks around after, this cheese is called Rattlesnake for good reason.
A fun addition to a cheese board, or great for making a spicy grilled cheese.
Ingredients:pasteurized milk, salt, tequilla, habanero peppers, enzymes, cultures.