La Bonne Vie

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Sharing great food with friends and family is an essential part of living 'the good life.' Great cheeses can come from many places and mean different things to different people.

A towering collection of French inspired favorites, made in both the US and France, that are as iconic as the Eiffel Tower itself. This assortment includes fresh chevre, spreads, soft ripened delights, as well as organic options.

Every item in the La Bonne Vie family is made using traditional French methods and is rigorously evaluated and taste tested on a regular basis. Living the good life has never been easier. Enjoy the cheeses with fruit, crackers, or crusty breads. Use them in your cooking; as in salads, pizzas, soups, sauces, or simply enjoy them with your favorite drink, may it be a glass of Champagne or red or white wine or your beer of port wine.

Our Featured La Bonne Vie Product
Picture of blueberry vanilla goat cheese

Made from fresh quality milk, this cheese is perfectly creamy with just enough tang. It can be added to a vast variety of different recipes to give that extra flair that food lovers are always looking for.

Blueberry Vanilla Goat Cheese from La Bonne Vie has a perfect blend of cream, tang and sweetness. This La Bonne Vie goat log is often referred to as a dessert cheese.

Serve this cheese on its own with a glass of white wine, spread across a bagel, serve on a fruit platter, or as a baking ingredient. You'll have many possibilities.

Available in 2 sizes, 4 ounces and 10.5 ounces, select the one most appropriate for you.

All Our La Bonne Vie Products
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Made from fresh quality milk, this cheese is perfectly creamy with just enough tang. It can be added to a vast variety of different recipes to give that extra flair that food lovers are always looking for. Blueberry Vanilla Goat Cheese from La... read more
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This double-creme brie from La Bonne Vie has the addition of garlic and herbs, creating a savory finish. Smooth and creamy, you can slice this cheese and add to sandwiches or burgers to give them a gourmet flair. This good looking Brie has the... read more
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Camembert cheese originated in Normandy, France. It's made from cow's milk and is called a soft ripened cheese. Creamy in texture with an edible white mold rind, which is considered to be a delicacy. The flavor of Camembert can be described as... read more
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Chante is a French cheese spread, made with cow's milk and cream and  flavored with a blend of garlic and herbs. It is like a marriage of a Boursin with a cream cheese; a perfect spread on crackers and breads. Make it part of a cheese... read more
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A creamy and buttery brie wrapped inside a pastry topped with dried cranberries. All you do is heat and eat. A quick and easy appetizer for guests.... read more
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Cranberries, chevre and cinnamon combine to make a delicious and delightful cheese. Fresh goat cheese (also called chevre) has a creamy texture and lemony acidity. This is complemented perfectly by sweet things and warm spices. Enter dried... read more
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People are starting to discover all the wonderful uses for this traditional French classic. "Creme Fraiche" translates to 'fresh cream', which sums it up pretty well. Soft cow's milk cream is gently acidified overnight to create a... read more
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This double cream brie is an approachable but flavorful brie in a convenient mini wheel size. Ideal for entertaining and cheese plates, this wheel can be portioned into perfect little triangles for cheese lovers. This size and shape is also... read more
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Mediterranean traditions have inspired this flavored goat log. Fresh soft goat cheese has been blended with the subtle flavor of olives and figs. The fresh zesty flavors of the cheese are complemented with the saltiness of olive and the... read more
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A classic fresh goat cheese flavored with not one, two, or three, but FOUR different kinds of pepper. This blend adds layers of botanical notes and a hint of heat to this creamy and tangy cheese. The coolness of the goat cheese is a perfect... read more
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Now it's possible to enjoy the fresh flavors of Spring all year. Spring is when baby goats are born, creating lots of fresh goat milk for making fresh goat cheese. Very soft, light and creamy, fresh goat cheese has the tangy and clean flavors... read more
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'Crottin' is a French word which refers to a small portion of goat cheese. These small goat cheese wheels are staples in the French kitchen, used for snacking with a glass of wine, over a salad, or with a baguette and fruit. This one is... read more
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This portion of goat cheese adds some drama in the shape of a pyramid. Pyramid-shaped goat cheeses are classic in France, and this cheese honors that tradition. Simply pop the bottom off the storage container and release the formed goat cheese... read more
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Convenience and flavor come together in this handy tub of crumbled goat cheese blended with basil leaf. Fresh goat cheese, also called 'chevre' is soft and light, with a mild yet lemony flavor that goes well with many dishes. Because of the... read more
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Fresh goat cheese, often called 'chevre' to use the French word for it, is light and soft with a mild taste and some lemon-like acidity. The fresh clean flavors and subtle creaminess go well with many dishes and pairings. Goat cheese is often... read more
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The sweetness of honey is perfectly paired with the tart creaminess of fresh goat cheese. This Honey Goat Cheese Log is spreadable, ready for breakfast, lunch or dessert any time. This honey goat cheese combination is smooth, light, and simply... read more
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Our Horseradish Chante is a creamy cheese spread that is piked with horseradish; a beautiful combination of cream and the hot, spicy and peppery experience coming from the root vegetable. Horseradish Chante and meat go together well, like in... read more
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La Bonne Vie Organic goat cheese logs take their classic chevre cheese and add fresh garlic and herbs. Let your taste buds tingle at the zing it adds to crackers, veggies, and all things delicious. A classic duo, Organic Garlic & Herbs Goat... read more
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When organic cheese is your preference, then La Bonne Vie's Organic Goat Cheese Log is your answer. As all other La Bonne Vie goat cheeses; this  Organic Goat Cheese log is moist, creamy, beautifully white. Your choice in salads, as an... read more
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Brie en Croute is French for Brie cheese wrapped in pastry, usually puff pastry. This wonderful brie from La Bonne Vie is incredibly rich and creamy with hints of fruit, and a nutty, and tangy flavor. Wrapped in crispy flaky pastry, this brie... read more
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Chante is a rich and creamy French cheese spread which is full of flavor and healthy ingredients. Made with pasteurized cow's milk and cream, this Chante cheese spread is imported from France. The perfect spread on crackers and breads. Make it... read more
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These medallions of goat cheese are just the right size - great for snacking or easy to use as a pre-portioned serving for salads, appetizers and more. La Bonne Vie goat cheeses are creamy and smooth, with a rich, full flavor and pleasantly... read more
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La Bonne Vie's classic goat cheese is perfectly crumbled. A simple sprinkle of this mild, tangy, fresh flavored goat cheese can elevate any dish, from dinner to brunch to lunch. It is made from prime quality goat milk, has a beautiful tang and... read more
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This goat cheese is full of creamy and smooth flavor with a tangy finish. La Bonne Vie's classic Original Goat Cheese logs' uses are endless: at breakfast it makes a light and zippy replacement for cream cheese. Mixed with fresh herbs you've... read more
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This fantastic Pepper Brie from La Bonne Vie is a delightful flavor combination that you and your guests will be sure to love. Combining La Bonne Vie's smooth and creamy double cream brie with the sharp twang of cracked peppercorns makes for a... read more
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La Bonne Vie's crumbled Goat Cheese has a beautiful tang and freshness to it that makes it ideal for sprinkling on top of salads, pasta dishes, sandwiches and paninis or pizza, the possibilities are endless! Now available in an Organic version,... read more
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This washed rind brie from La Bonne Vie is a delicious brie made in the French style. It has been given the name Rouge, which is French for the color red. With a warm orange color and clouds of white on the delicate bloomy rind, which is... read more
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The traditional tomato-basil combination is now available in log form, that is a goat cheese log. Now, that's a perfect match: the fresh tomatoes bring out beautiful basil accents within the creamy and tangy goat cheese. This cheese is great... read more
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This Triple Creme Brie is made right here in Wisconsin, with pasteurized cow's milk and cream. The cheese has a snowy white rind which develops after the cheese is sprayed with penicillium candidum. The paste of the cheese is rich, with a... read more
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Brie has rich creamy, buttery flavor. Truffles have an earthy, garlicky, nutty flavor. Truffle Brie from La Bonne Vie has combined the two for decadent experience. The snowy white pillow of lusciousness is a dream come true. Serve with water... read more
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La Bonne Vie presents this heavenly Truffle Goat Cheese with herbaceous and mushrooms notes blended well into rich, pleasingly tangy goat cheese. You'll enjoy this delightful spread on a sliced baguette or use it in a recipe for pork tenderloin... read more