From the warm, sweet honey fragrance to the smoky, Applewood flavor, this pre-sliced ham is undeniably the most succulent, tender ham you will ever taste.
Just ask the Specialty Food Association where it earned the prestigious Silver Award for superior quality and it earned the coveted Seal of Excellence at the Wisconsin State Fair.
Nueske's is using a spiral slicing technique, to cut this ham down to, and around, the bone for perfectly uniform slices and comes fully cooked and ready to serve at room temperature.
If you prefer it warm, preheat your oven to 275 degrees F. Cover ham tightly with foil and heat 20 minutes per pound, or to internal temperature 120 degrees F. Do not over heat as that may dry the meat.
Refrigerate immediately if you plan to use within 5 weeks. To serve later place in freezer upon receipt, Will keep up to1 year in freezer with no loss of flavor; thaw in refrigerator for 2 days prior to serving.
Each half ham weighs approximately 7.5-8 lbs.