Bring home the flavor of Italy with this Quick Cooking Polenta from Roland. This Polenta makes it easy to prepare by cutting the cooking time down greatly, and is ready to serve in just 5-7 minutes. A traditional Italian accompaniment to meats and vegetables, Polenta is made by grinding corn to a fine consistency, and then cooking with milk or cream until the liquid is absorbed. For a lighter version, you can use chicken or vegetable stock in place of the cream.