Speck is a type of cured, lightly smoked ham. Only the best pork legs are chosen, sourced from pigs fed a specific diet and raised in a certain way.
Each pork leg is carefully rubbed with a spice mix, like salt, pepper, juniper berries, and bay leaves.
This prosciutto is produced in Italy and sliced and packaged here in the USA.
Ingredients:pork ham, salt, sugar, spices and color, flavors, sodium nitrite.