This old-style, coarse-ground, original recipe mustard will add a kick to anything you can put on a plate. It’s habit forming. Made from both brown and yellow mustard seeds, it has a serious kick like horseradish. It is a grainy, spicy deli mustard, use anywhere a recipe calls for a strong mustard. top grilling sausages, add to salad dressing, cheese boards, etc. Made with apple cider vinegar, mustard seeds, water, salt, and mustard powder.
Lusty Monk mustards should be refrigerated to preserve their spicy flavor. For shipping, orders ship dry, but need to be kept refrigerate upon arrival to preserve the flavor.
Ingredients:apple cider vinegar, mustard seeds, mustard powder, water, salt.
Produced in a facility that also processes nuts, dairy, wheat, soy, and eggs.