Truffle Mousse

Picture of truffle mousse
In Stock
Approx. Weight: 5 oz.
Your Price: $10.99
Lee's Fast Facts
CountryUnited States
StateNew Jersey
All NaturalYes

Often found at French restaurants, truffle mousse offers authentic French flavor that's delicious on its own or with a variety of accompaniments. An ultra smooth, spreadable and mouth-wateringly rich.

This Alexian mousse pate is made with pork, turkey and chicken liver, sherry, truffles, wild mushrooms and spices. It is a delightful mixture of rich flavors and creamy, delicate textures.

Serve it in a green salad, or with a French baguette -the traditional way to enjoy the mousse pate.

As far as pairing with wines: try a Rose or Chardonnay for a delectable flavor combination. The crisp lightness of chilled wines brings out the best of the wild mushroom and truffle flavors.

Ingredients:pork fat, eggs, turkey liver, milk, chicken liver, sherry, onions, spices, truffles, salt, garlic, mushrooms. Aspic: water, gelatin, brandy, sugar, salt, vinegar, dried beef stock, caramel.
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