A true taste of the south: No southern pantry or kitchen repertoire is complete without the classic Saw Mill Pepper Gravy. This new take on the timeless southern staple from Southern City Flavors is just the thing to top biscuits, fried chicken or country fried steak. Simple to prepare, with the most basic preparation the only additional ingredient needed is water, this rich gravy loves the addition of ground sausage or fresh chopped herbs. Can also be used as a marinade, or a dip for chicken or grilled vegetables.