Smokra is a knockout healthy snack and a great addition to an appetizer plate. Spanish smoked paprika gives the okra a deep, zesty flavor. It has a vibrant taste and firm texture, so wrap Smokra in ham and halve it diagonally for a tasty treat. Use the brine for marinating brisket, tofu or pork. Rick's Picks Smokra was featured in Oprah magazine in a Cubano sandwich.